Chef for Treatment Center 32 views

Schedule:
Monday-Friday 10:30 AM-6:30 PM.
Duties:
1. Create weekly menus and shopping lists for the upscale treatment centers.
2. Stay within the given, reasonable budget.
3. Prepare and cook delicious, nutritious meals for 20-30 people for lunch and 22 people for dinner.
4. Shop for all ingredients, turn in receipts, maintain relevant documentation.
Requirements:
1. 2 years of experience cooking specifically for mental health or addiction treatment center.
2. Driver’s license and reliable vehicle.
3. Ability to pass a background check, drug testing, TB test.
4. Food handlers certification.
5. Ability to start immediately.
Compensation: $23-$25 per hour plus benefits
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